The St Dunstan's Bake Off was another triumph this year.

Several students from different year groups took part in small groups or individually to create a show stopper for this year's brief 'Savoury Pie or Tart'.

All students worked exceptionally well and should be incredibly proud of themselves. The winning dish was a cheese and onion quiche made by Jesse in year 7. Joint second place went to Coral in year 7 for her breakfast pie, and Louise in year 11 for her turkey and leek pie.

The school is already looking ahead to 2020 and seeing how students progress with their cooking skills ready for next year's Bake Off!